Vegan Alfredo and Mushroom Pizza

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Vegan Alfredo and Mushroom Pizza Recipe

This Vegan Alfredo and Mushroom Pizza is a delicious and simple vegan pizza alternative. The vegan Alfredo sauce, fresh mushrooms, red onion, and black olives add a lot of flavor. The vegan mozzarella cheese provides a cheesy, gooey texture that will satisfy your cravings. Ideal for a quick weeknight meal or a fun weekend dinner with friends and family.

Ingredients

• 1/4 cup vegan mozzarella cheese
• 1 tablespoon olive oil
• 1 cup sliced mushrooms
• 1/4 cup sliced black olives
• 1/4 cup chopped red onion
• 1 cup alfredo sauce (vegan)
• Season with salt and pepper to taste
• 1/4 cup chopped fresh parsley
• 1 pizza crust (pre-made)

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Preheat the oven to 425°F.
• Place a baking sheet with pre-made pizza crust on it.
• Brush the crust with olive oil.
• Cover the crust with vegan Alfredo sauce.
• Add sliced mushrooms, chopped red onion, and sliced black olives on top.
• Top the pizza with vegan mozzarella cheese.
• Bake the crust for 12-15 minutes, or until golden brown and the cheese is melted and bubbly.
• Remove from the oven and top with chopped fresh parsley.
• Cut into slices and serve.

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