Posted by Jade Barnes
Parsley, Pine Nuts, Salt, Olive Oil, Hummus, Eggplant, Sun-Dried TomatoesA 100% Plant-Based, Gluten-Free and Cholesterol-Free Egg Yolk Substitute
Vegan Grilled Eggplant Rolls Recipe
These Vegan Grilled Eggplant Rolls make a delicious and healthy appetizer or snack for any occasion. Grilled until tender and smoky, the eggplant is then filled with a flavorful mixture of hummus, parsley, sun-dried tomatoes, and pine nuts. The end result is a delicious and satisfying dish that will not disappoint.
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Time Needed
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